详细信息
纳豆菌抗菌脂肽对肉鸡生长性能和免疫器官的影响 被引量:7
Effects of Bacillus Natto Antimicrobial Lipopeptide on Growth Performance and Immune Performance of Broilers
文献类型:期刊文献
中文题名:纳豆菌抗菌脂肽对肉鸡生长性能和免疫器官的影响
英文题名:Effects of Bacillus Natto Antimicrobial Lipopeptide on Growth Performance and Immune Performance of Broilers
作者:任莉[1];吴少玉[1];赵丹凤[1];黄柳珊[1];唐泽敏[1];邓沅婷[1];孙力军[2]
机构:[1]广东海洋大学滨海农业学院,广东湛江524000;[2]广东海洋大学食品科技学院,广东湛江524000
年份:2021
卷号:42
期号:2
起止页码:30
中文期刊名:饲料工业
外文期刊名:Feed Industry
收录:CSTPCD、、北大核心、北大核心2020
基金:广东省现代农业产业技术体系共性关键技术创新团队建设专项[2019KJ151];广东海洋大学大学生国家级创新训练项目[201810566020];广东省科技厅公益研究与能力建设专项资金项目[2014B020204005]。
语种:中文
中文关键词:肉鸡;纳豆菌抗菌脂肽;生长性能;免疫性能;抗生素
外文关键词:broiler;antimicrobial lipopeptide;growth performance;immune performance;antibiotic
中文摘要:研究旨在探讨纳豆菌抗菌脂肽对肉鸡生长性能和免疫性能的影响。试验选用315只健康,体重差异不显著的1日龄肉鸡,采用单因子完全随机化试验设计,随机分为3个处理组,对照组饲喂玉米-豆粕型基础日粮;抗菌脂肽组在玉米-豆粕型基础日粮中添加200 mg/kg抗菌脂肽;抗生素组在玉米-豆粕型基础日粮中添加100 mg/kg恩拉霉素。试验期为42 d。结果表明:①抗菌脂肽显著提高了肉鸡1~21 d和1~42 d的平均日增重(P<0.05),降低了肉鸡1~21 d和1~42 d的料重比(P<0.05),抗菌脂肽组和抗生素组的平均日增重和料重比差异不显著(P>0.05)。②在21 d,抗菌脂肽组的血清溶菌酶、白蛋白含量和总蛋白含量与对照组相比,差异不显著(P>0.05);在42 d,抗菌脂肽组的溶菌酶含量显著高于对照组(P<0.05)。③抗菌脂肽组21 d的胸腺指数、法氏囊指数和脾脏指数与对照组相比,差异不显著(P>0.05);抗菌脂肽显著提高了42 d肉鸡的胸腺指数和法氏囊指数(P<0.05),抗菌脂肽组和抗生素组的胸腺指数、法氏囊指数和脾脏指数差异不显著(P>0.05)。研究提示:在日粮中添加抗菌脂肽可以改善肉鸡的生长性能和免疫性能,抗菌脂肽用作肉鸡饲粮中抗生素替代物具有潜在的价值。
外文摘要:This experiment was conducted to investigate the effect of Bacillus natto antimicrobial lipopep?tide on growth performance and immune performance of broilers.315 health,1-old-day age broilers were randomly assigned to 3 treatment groups and each treatment had 7 replicates with 15 chickens per replicate,that is,group A(control group):basal diet,group B:basal diet+200 mg/kg of antimicrobial li?popeptide,group C:basal diet+100 mg/kg enla.The experiment lasted for 42 days.The results showed that:①The average daily gain of broilers in group B was significantly higher than that of group A dur?ing 1~21 days and 1~42 days(P<0.05).The feed gain ratio of broilers in group B was significantly lower than that of group A during 1~21 days and 22~42 days(P<0.05).No significant difference was found in growth performance between antimicrobial lipo?peptide group and antibiotic group(P>0.05).②No significant difference was found in contents of serum total protein,albumin and antalzyme at 21 d among three groups(P>0.05).The content of serum antalzyme in group B was significantly higher than that of group A at 42 d(P<0.05).③No significant difference was found in the indexes of thymus,fabricius and spleen at 21 days among three groups (P>0.05). The indexes of thymus and of fabricius at 42 d were significantly higher thanthose of group A (P<0.05). No significant difference was found in the indexes of thymus, fabricius andspleen between antimicrobial lipopeptide group and antibiotic group (P>0.05). These results indicatedthat antimicrobial lipopeptide could improve growth performance and immunity performance of broilers.Antimicrobial lipopeptides could be used as a potential antibiotic alternative in broilers'diets.
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