文献类型：期刊文献

英文题名：Functional annotation and complete genome analysis confirm the probiotic characteristics of Bacillus species isolated from the gut of Nile tilapia

作者：Kuebutornye, Felix Kofi Agbeko[1,2];Lu, Yishan[1,3,4,5,6,7];Wang, Zhiwen[1,3,4,5,6,7];Mraz, Jan[2]

机构：[1]Guangdong Ocean Univ, Shenzhen Inst, Shenzhen 518120, Guangdong, Peoples R China;[2]Univ South Bohemia Ceske Budejovice, Fac Fisheries & Protect Waters, South Bohemian Res Ctr Aquaculture & Biodivers Hy, Inst Aquaculture & Protect Waters, Sadkach 1780, Ceske Budejovice 37005, Czech Republic;[3]Guangdong Ocean Univ, Coll Fisheries, Zhanjiang 524088, Guangdong, Peoples R China;[4]Prov Key Lab Pathogen Biol & Epidemiol Aquat Anim, Zhanjiang 524088, Peoples R China;[5]Guangdong Prov Engn Res Ctr Aquat Anim Hlth Asses, Shenzhen 518120, Peoples R China;[6]Shenzhen Publ Serv Platform Evaluat Marine Econ A, Shenzhen 518120, Peoples R China;[7]Guangdong Key Lab Control Dis Aquat Econ Anim, Zhanjiang 524088, Peoples R China

年份：2022

卷号：163

外文期刊名：LWT-FOOD SCIENCE AND TECHNOLOGY

收录：SCI-EXPANDED(收录号：WOS:000866238900007)、、EI(收录号：20222112156938)、Scopus(收录号：2-s2.0-85130517043)、WOS

基金：National Key Research and Development Program of China (2020YFD0900201). Grant Agency of the Czech Republic (GA.CR) (2218597S).

语种：英文

外文关键词：Bacillus velezensis; Bacillus subtilis; Bacillus amyloliquefaciens; Genome annotation; Oreochromis niloticus

外文摘要：Bacillus velezensis TPS3N, Bacillus subtilis TPS4, and Bacillus amyloliquefaciens TPS17 showing probiotic traits were isolated from the gut of Nile tilapia. However, the genetic information of these strains is obscure. Therefore, the current investigation was undertaken to prove the probiotic traits of B. velezensis TPS3N, B. subtilis TPS4, and B. amyloliquefaciens TPS17 through genomic analysis. Genome mining revealed gene clusters responsible for acid and bile (stress) tolerance as well as adhesion and colonization of the host's gut. Gene markers coding for a wide range of bacteriocins and secondary metabolites were also identified in the genome of the three isolates, suggesting that the three isolates could be used in place of traditional antibiotics. Genomic analysis also showed that the three isolates could boost the host's immunity and help digest complex feed ingredients by secreting numerous useful enzymes. Putative genes responsible for the synthesis of 6 vitamins and 11 amino acids (essential and non-essential) were found in the genome of the three isolates; coupled with their enzymatic capacity showed they could also be useful in other industrial applications. The current study provides a better understanding of the three isolates and provides an avenue for enhancing these strains through genetic manipulations.