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四种食源肽对光老化皮肤氧化与炎症系统的影响  ( EI收录)  

Effect of Four Kinds Food-Derived Peptides on the Oxidative and Inflammatory System in Photoaging Skin of SD Rats

文献类型:期刊文献

中文题名:四种食源肽对光老化皮肤氧化与炎症系统的影响

英文题名:Effect of Four Kinds Food-Derived Peptides on the Oxidative and Inflammatory System in Photoaging Skin of SD Rats

作者:徐德峰[1,2,3];马忠华[2];赵谋明[1];张婷[2];苏国万[1]

机构:[1]华南理工大学食品科学与工程学院,广东广州510640;[2]无限极(中国)有限公司技术中心,广东广州510665;[3]广东海洋大学食品科技学院,广东湛江524088

年份:2018

卷号:46

期号:6

起止页码:87

中文期刊名:华南理工大学学报(自然科学版)

外文期刊名:Journal of South China University of Technology(Natural Science Edition)

收录:CSTPCD、、EI(收录号:20184205957506)、北大核心2017、Scopus、CSCD2017_2018、北大核心、CSCD

基金:中国博士后科学基金项目(2014M552203);华南理工大学中央高校基本科研业务费专项资金资助项目(2015ZM062);国家级大学生创新课题(20161056601)~~

语种:中文

中文关键词:SD大鼠;皮肤光老化;食源肽;氧化状态;炎症调节

外文关键词:SD rat;skin photoaging;peptides;oxidation status;inflammatory regulation

中文摘要:为研究四种食源肽经口摄入后对光老化皮肤中氧化和炎症系统的影响,将SPF级SD大鼠均分为空白对照组、紫外辐照组和肽干预组. 4种肽分别配制为0. 3、0. 9、1. 5 g/L的含肽水溶液,作为唯一水源行低、中、高剂量经口自由摄入.所有动物背部局部区域均行脱毛处理,之后除正常对照组外,所有其他组的大鼠均连续紫外辐照至模型组呈现典型光老化表观特征,然后取背部裸露部位皮肤制备组织匀浆液,并检测其中MDA含量及SOD、CAT和GSH-PX活力,酶联免疫吸附法检测IL-1β和TGF-β含量.结果表明:与正常对照组相比,模型组MDA、IL-1β、IL-6含量显著升高(P <0. 05),IL-2与TGF-β含量显著降低(P <0. 05),SOD、CAT、GSH-PX活力均显著下降(P <0. 05);与模型组相比,4种肽均能调节皮肤组织氧化和炎症状态,且总体呈剂量依赖性关系,但不同肽之间效果差异较大,以样品2中剂量组效果最佳,能显著提高光老化SD大鼠皮肤中抗氧化酶活性,降低脂质过氧化,改善免疫抑制和细胞微环境,可作为拮抗皮肤光老化的食品基料.

外文摘要:To investigate the regulation of four kinds of food-derived peptides with oral administration on the oxidative and inflammatory system of photoaging skin in SD rats,SD rats with SPF grade were equally distributed as normal group,model group with ultraviolet irradiation and peptides oral administration groups before UV exposure.Before experiment,about 5 cm 2 of dorsal hair in all animals were completely removed off and except the animals in normal group,the other animals were exposed to UV irradiation to establish the photoaging model.At the same time,the low,middle and high-dose peptides solution was prepared by dissolving the peptides into water to obtain the concentration of 0.3,0.9,and 1.5 g/L,respectively.Consequently,as the sole drinking source,the peptides solution was orally administrated to the SD rats in peptides treating groups.The animals in UV and peptides administration groups were continuously exposed to UV irradiation until the photoaged model was established.After scarification,about 1 g of dorsal skin was homogenated in a refiner,with 10%homogenate solution for biochemical detection.The content of methane dicarboxylic aldehyde(MDA)and the antioxidase activity of SOD,CAT and GSH-PX were detected by biochemical assay and the content of inflammatory cytokines of interleukin-1β(IL-1β),IL-2,IL-6,IL-10 and transforming growth factorβ(TGF-β)were determined by enzyme-linked immunosorbent assay(ELISA).The results illustrated that the concentration of MDA,IL-1βand IL-6 in skin tissue of model group were significant higher while the content of anti-inflammatory cytokines of IL-2,IL-6,IL-10 and TGF-βwere significantly decreased and the anti-oxidase activity of SOD,CAT and GSH-PX were significantly lower than those in normal control group(P<0.05).In comparison with model group,peptides groups exhibited desirable and remarkable regulation on the oxidative and inflammatory status with a dose-dependency manner.On the whole,the remarkable difference among the four kinds of food-derived peptides in protecting skin from photoaging process was observed,in which the sample 2 at high dose enhanced the anti-oxidase activity,reduced the lipid peroxidation level,and improved the immunity suppression and cellular microenvironment.Therefore the peptide of sample 2 can be used as the primary ingredient for developing functional food against photoaging.

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